Fresh chilli , the seasoning in Oriental cuisine Info Ombudsman at : Sinhalese
66Sambal is the author of many delicious Asian dishes. The hottest chilli is also freshly made . And everyone can do very well themselves .
Sambal , a flavor enhancer in Indonesia
Sambal is a flavor enhancer in Indonesia, but the hot stuff has found its way to other Asian cuisines . Moreover, in Suriname sambal an important part of the kitchen now .
What is sambal ?
Sambal is traditionally ground chilies ( or Tjabe Lombok in Indonesia are mentioned) . What emerges is striking is that the chili also known as chili pepper or red pepper is known not occur in Indonesia . because the vegetable is picked up by Europeans from South America and then introduced in Asia .
Green pepper
The green pepper is an immature form of red pepper . ( A green pepper is an unripe red pepper ) . In Suriname , they like and there is extra hot sambal made from Madame Jeannette peppers .
What is sambal made?
Sambal in Indonesia by the peppers , salt and oil in a tjobek ( mortar ) grinding the oelek oelek (the pestle) . The variety of chilli caused by other ingredients to add such as tomato , shrimp paste ( shrimp paste ) , from , djahe , garlic or nuts kemiri .
sambal eaten too much ?
People who deliberately or accidentally ate too much chilli can be pretty burden of it . They start to cough , get nervous , it comes out their nose . Drinking water is something everyone is quick , but that makes it even worse . A scoop of plain white rice or sugar helps however .
Sambal , use
Sambal is used by many people for a tasty meal that could be already cooked . ( like mustard) sambal but may also simply be used in cooking . By first some sambal to cook and then meat , fish or vegetables and add other ingredients , can easily be used in cooking . It is the rule of thumb that the unfired and red chili is mostly used by the cooking and baked dark variant as an appetizer at dinner. The fried sambal is also less sharp than the uncooked .
Sambal as punishment
Incidentally, sambal with Indian people also used other than at dinner. Indian children weird language bezigden could sometimes count on one spoon chilli in the mouth . ( Compare it to rinse the mouth of a child with Dutch soap) . Moreover , most Indian people eat their meals still sambal . Whether that is an oriental dish or just sauerkraut , chili and by almost anything goes beyond the self- made .
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